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MENU

Curbside Take-out Menu

This is the menu we will be offering while we are limited due to the restrictions of the Coronavirus.

Appetizers

Mozzarella Sticks

$6.00

Jalapeno Poppers

$7.00

Cheesesteak Eggrolls

$9.00

Buffalo Wings

$14.00

Regular or Boneless

Loaded Fries

$12.00

Regular or Waffle Fries

Appetizer Sampler

$19.00

Chicken Tenders, Mozzy Sticks, Poppers, Onion RIngs

Soups and Salads

Tossed Salad

$6.00

Orange Chicken Salad

$9.00

Griilled or Crispy Chicken, Almonds, Carrots, Dried Cranberry, Zesty Orange Sauce

Soup of the Day

Bowl - $6

Quart - $17

Caesar Salad

$6.00

New England Clam Chowder

Bowl - $6

Quart - 17

Sandwiches

Served with Chips

Fish Filet Sandwich

$10.00

Grilled Chicken Honey Mustard

$9.00

Murphy's Famous Reuben

$10.00

Hot Roast Beef and Provolone

$8.00

with Horseradish Sauce

Turkey Club

$10.00

Turkey Bacon Swiss

$10.00

Meatball Parm

$10.00

Grilled Chicken Parm

$9.00

B.L.T.

$6.00

Lunch Platters

Served with Fries

8 oz Angus Burger

$12.00

with Lettuce, Tomato, Onion

Cheesesteak

$13.00

Beef or Chicken with Onions and Peppers

Super Steak Sandwich

$17.00

5 oz Filet Mignon, Lettuce, Tomato, Mushrooms, Fried Onions

Fried Shrimp Basket

$13.00

8 Pieces served with Cocktail Sauce

French Dip

$13.00

Sliced Roast Beef with a side of Au Jus

Chicken Tenders

$12.00

with BBQ or Honey Mustard Sauce

French Onion Burger

$12.00

Sauteed Onions, Swiss and Provolone Cheese

Patty Melt

$12.00

Burger with Cheddar on Grilled Rye

Open Faced Roast Beef or Turkey

$12.00

Over White Bread with Gravy

Fish and Chips

$13.00

Battered Cod and French Fries

Chicken Basket

$13.00

Honey Dipped Fried Chicken

Dinners

Served with Soup or Salad and a Side

Spaghetti and Meatballs

$15.00

Broiled Flounder

$23.00

Turkey and Mashed Potato Dinner

$17.00

8 oz Filet Mignon

$27.00

Chicken Parmigiana

$19.00

Served over Angel Hair

Grilled Salmon

$21.00

Chicken Piccata

$17.00

*Murphy's Favorites

Consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase risk of foodborne illness.