Our Menu


Buffalo Shrimp
   Fried shrimp with buffalo sauce, bleu cheese dressing and celery sticks
Buffalo Wings
   Served with mild or hot sauce, bleu cheese dressing and celery sticks
The Sampler
    Chicken fingers, onion rings, breaded mushrooms and mozzarella sticks
Steamed Clams
     One dozen littleneck clams served with drawn butter and lemon
Mozzarella Sticks
     Battered and deep fried mozzarella sticks served with marinara sauce
Clams Casino
     Steamed littleneck clams on the half shell topped with our homemade bacon, onion, and sweet pepper 
     bread dressing
Stuffed Mushrooms
      Prime mushrooms stuffed with our homemade crab and seafood blend
Breaded Mushrooms
      Breaded and deep fried whole mushrooms served with cocktail sauce
Loaded Fries
      Choice of regular, waffle or steak fries covered with crumbled bacon and Cheddar-Jack cheese,  served  
      with ranch dipping sauce
Fettuccine Alfredo
       Al dente pasta in our creamy Alfredo sauce
All of our soups are homemade daily from the freshest available ingredients

New England Clam Chowder
Crock of French Onion Au Gratin
Soup du Jour
Homemade Chili (seasonal)
Hearty Bites
                      Served with Fries                           
Fried Shrimp
Open Face Roast Beef Sandwich
Open Face Turkey Sandwich
Chicken in the Basket
Fish and Chips
Chicken Tenders
French Dip (thin sliced roast beef served on toasted roll with au jus)
 Super Steak Sandwich (5oz Filet Mignon)

Burgers and Steak Sandwiches

Cheese, Bacon or Pizza Burger (6oz Sirloin Beef)
Patty Melt
Angus Burger
Cheese Steak Sandwich
Chicken Steak Sandwich

Hot Sandwiches
                         Roast Beef Au Jus
Hot Beef and Cheese
Hot Dog
Chili Dog (Seasonal)
Meatball Parmigiana
Italian Sausage Parmigiana
Grilled Chicken Parmigiana
Grilled Chicken Breast
Grilled Buffalo Chicken Breast
Grilled Cheese Sandwich
Grilled Ham and Cheese
Pork Roll and Cheese
Grilled Tuna Melt on Rye
Grilled Turkey, Swiss Cheese, Bacon, Tomato
Italian Sausage, Sweet Peppers, Onion
Fish Fillet
Grilled Salmon Fillet

Cold Sandwiches

                          Corned Beef
Corned Beef Special
Roast Beef
Ham and Cheese
Tuna Salad
Liverwurst and Onion
Turkey Breast
Bacon, Lettuce and Tomato

Club Sandwiches

                                                   Turkey  -  Ham  -  Tuna  -  Roast Beef 


                                                 16 inch Large  -  12 inch Personal  -  7 inch Mini

Salads and Platters

                                                                                       Tossed, Caesar or Spinach Salad
                                                                         Topped with choice of:
                                                                               Grilled Chicken (plain or Cajun)
                                                                                Sirloin Steak (plain or Cajun)
                                                                                Tuna Salad
                                                                                Grilled Shrimp
                                                                                Grilled Salmon
                                                                   Chef Salad

All dinners served with soup or salad, roll and choice of rice pilaf, potato, vegetable or pasta.


Chicken Piccata
    8oz chicken breast, sauteed and topped with lemon caper sauce
Chicken Marsala
    Sauteed chicken breast with mushrooms and shallots in a Marsala wine sauce
Blackened Chicken Breast
    8oz chicken breast, pan seared with Cajun seasonings
Chicken Windrift
     Broiled chicken breast, asparagus and lump crab covered in a rich Mornay sauce
Chicken Cordon Bleu
     Chicken breast stuffed with ham and Swiss cheese, topped with bechamel sauce
Crabby Chicken
     Char-broiled chicken breast covered in crab scampi
Chicken Parmigiana
     Chicken breast pounded and hand breaded in our own seasoned bread crumbs, deep fried, then
     smothered in tomato sauce and provolone cheese, and served with angel hair pasta
Roasted Turkey Breast
      Hand-carved turkey served with herb bread dressing and homemade gravy
Fried Chicken 
      Dipped in honey batter and fried golden brown

Beef, Pork and Veal

From the Grill   
     NY Strip Steak 8oz or 12oz
     Filet Mignon 5oz or 8oz
     T-Bone Steak 18oz or 22oz
Steak Del Mar
     8oz tenderloin steak covered in crab scampi
Strip Steak with Stuffed Shrimp and Scallops
     8oz New York style strip steak served with shrimp and sea scallops, covered in our homemade
     crab and seafood blend
Beef Liver
     Grilled liver with sauteed onions and/or bacon
Honey Mustard Glazed Pork Chops
     Twin 6oz center cut char-broiled pork chops glazed in a hot honey mustard sauce
Veal Cutlet
     Top Round of veal, pounded and hand breaded in our own seasoned bread crumbs, then deep fried
     to a golden brown
Veal Parmigiana
      Our veal cutlet smothered in tomato sauce and loads of provolone cheese, served with a side
      of angel hair pasta


Grilled Shrimp
   Eight extra large (1/2 lb)
Sea Scallops
   12oz fresh scallops broiled in white wine and butter
Broiled Flounder
   Twin 6oz fillets broiled in white wine and butter
Baked Stuffed Shrimp
   Four extra-large shrimp, each encased in our own homemade crab and seafood blend
Baked Stuffed Flounder
   Twin 6oz fillets, stuffed with our own homemade crab and seafood blend
Grilled Salmon
   Char-broiled 8oz fillet of salmon topped with dill butter
Salmon Florentine
   Salmon fillet over sauteed spinach topped with our sun-dried tomato Alfredo sauce
Lobster Tail
   10-12oz tail, baked and broiled, served with drawn butter and lemon
Surf & Turf
   9oz baked and broiled lobster tail and 8oz char-broiled filet mignon


Linguini or Spaghetti Marinara
   Freshly cooked pasta smothered in our homemade sauce. Served with meatballs (3) or hot Italian sausage
Fettuccine Primavera
   Fettuccine and vegetables tossed in our creamy sun-dried tomato Alfredo sauce. Add chicken or shrimp
Shrimp Scampi
   Five extra large shrimp sauteed in butter, garlic, herbs and white wine, served over a bed of
   angel hair pasta
Scallops Scampi
   12oz fresh sea scallops sauteed in butter, garlic, herbs and white wine, served over a bed of
   angel hair pasta
Steak and Scampi
   8oz filet mignon served with your choice of shrimp or scallop scampi over a bed of  angel hair pasta